INGREDIENTS
  
2 tbsp oil

2-3 cup cooked rice

 1 chopped onion

5 chopped beans

1 chopped capsicum 

1 tbsp schezuan sauce

1/4 tsp black pepper

1 tsp vinegar

1/2 tsp salt



INSTRUCTIONS

  • Heat 1 tbsp oil and saute onions.
  • Add beans and capsicum and keep frying.
  • Add 1 tbsp of schezuan sauce.
  • Also add salt, pepper and vinegar.
  • Add the cooked rice.
  • Mix the rice gently and serve HOT.

TADAAAAAAAAAA!! ENJOY THIS SPICY DISH

Recipe Rating: ⭐⭐⭐⭐⭐