INGREDIENTS:
1 cup water
2 Tsp sugar
1 Tea bag
3 lemons
Mint leaves
PROCEDURE:
- Bring 1 cup of water to a boil.
- In a cup, combine the boiling water and sugar. Mix well to dissolve the sugar. Add the tea bag and keep it for 10 minutes.( For strong tea, keep for 15-20 minutes)
- Remove the tea bag.
- Add 2 lemon juice.
- Refrigerate until chilled.
- Add lemon slices and ice to the glass and pour the tea over the ice and lemon slices to serve.
- Add mint leaves and serve.
Recipe Rating: ⭐⭐⭐⭐
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