1. 3/4 butter 2. 1 Tbsp dark chocolate 3. 1 cup sugar 4. 3 eggs 5. 1/4 cup flour 6. 1/2 cup cocoa powder 7. 1/2 tsp salt 8. 1/2 tsp Vanilla essence
PROCEDURE: 1. Take a small bowl and mix butter and dark chocolate. 2. Take a big bowl and beat the eggs in it. 3. Add sugar, cocoa powder and flour. 4. Blend these well. 5. Now add vanilla essence and salt. 6. Blend again until a smooth mixture is obtained. 7. Pour this mixture in a mould and bake at 160 degrees for 15 minutes.
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